An Elevated

Brunch Experience

Just Brunch food and dishes

Serving Brunch
6 Days a Week

Craft
Cocktails

Vegan
Options

High-Quality,
Local Ingredients

A Chef Inspired Menu

Brunch All-Day

Founded by Atlanta restaurateur, Owner and Executive Chef Keith Kash in October 2022, Just Brunch Breakfast Bar, “where every day is the weekend”, offers an elevated brunch experience for everyone. Located in Duluth, the neighborhood establishment provides a relaxed and vibrant atmosphere and features homemade dishes made with fresh, high-quality and locally sourced ingredients.

Just Brunch food and drinks

An Elevated Brunch Experience

Brunch All-Day

Founded by Atlanta restaurateur, Owner and Executive Chef Keith Kash in October 2022, Just Brunch Breakfast Bar, “where every day is the weekend”, offers an elevated brunch experience for everyone. Located in Duluth, the neighborhood establishment provides a relaxed and vibrant atmosphere and features homemade dishes made with fresh, high-quality and locally sourced ingredients.

Just Brunch food and drinks

“Where Every Day is the Weekend”

Patrons can enjoy not only their favorite traditional brunch dishes such as chicken and waffles, Lobster mac and cheese, and shrimp and grits, but also curated options including oxtail and grits and bananas foster french toast, all day during all operating days of the week. In addition, their expansive bar offers a selection of hand-crafted cocktails, mimosas and bloody mary’s along with other specialty beverages for guests, including their house alkaline water and freshly squeezed lemonade, and chef-inspired spiked lemonades, available for to-go purchase.

Chicken and Waffles
French toast with bacon and eggs
Just Brunch Lobster Mac and cheese
oatmeal with fruit

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